Babk Holiday weekend also took us to @kuonitravel store in Solihull to start planning our honeymoon ✨💕 We came out with information where our budget would take us and lots of info booklets about the hotels, excursions to help us make the decision. Ahhh, now the fun choosing part can begin! 💫
Pretty damn proud of this lemon curd and berry pavlova! ^^^ probably gonna post about it everyday forever. 🍓 Also these beautiful flowers my mother in law brought are just my favourites, ranunculus and anemones 🌼
40 minutes ago
At this quaint homestay, the day begins with the melodious chirping of the mountain birds as the early morning rays🌅 illuminate your cozy cottage. Breakfast is a spread of local cuisines and a variety of fruits 🍏 grown in the private orchard. Take walks to the nearby villages, go bird-watching, head to the Binsar Wildlife Sanctuary or just stop to laze around and stop to smell the roses⚘. End the day with a fam jam around a bonfire followed by a spot of star-gazing.
Keeping it simple with a barbie bowl and iced oat milk latte today! 😋
an hour ago
Breezy coastal walks 💛
an hour ago
This dessert comes in various forms all throughout Southeast Asia and goes by several names (putri salat, kueh salat, seri muka, and more). This is our Singaporean and South Indian host Nithia's creation of pandan cake, featuring coconut milk sticky rice topped with a thick, creamy layer of pandan custard. Nithia garnishes her delicious cake with butterfly pea flowers, a common ingredient used to color many drinks, desserts and dishes throughout southeast Asia. Join Nithia and her mother in their cozy home for some authentic Singaporean-Indian dishes and recommendations for the best fun, local events in Singapore!